OUR UNIQUE

LOT SF00302

Producer: Jose´ Maria de Oliveira

Farm: Fazenda Santa Luzia

Region: Cerrado Mineiro, Minas Gerais, Brazil

Altitude: 1200 MASL

Harvest: May - October 2019

Lot: SF00302

Lot Size: 14 Bags

Variety: Catuai

Process: PARA ELA - Anaerobic Fermentation with Pineapple, Exclusively Hand Picked.

Drying Time: 60 hour anaerobic fermentation with Pineapple in water tanks | 24 - 26 days drying period on raised dry beds | Raking and rotation (6) times daily beginning at 7am until 6pm

Certifications: RFA, UTZ

Cup Notes: Fruity, Sweet, Caramel, Sugar Cane, Peach, Ripe Fruit

Details:

PARA ELA

We are excited to announce our exclusive special limited reserve “Para Ela” micro-lots, that are 100% women selected. These coffees are very near and dear to our hearts because they were carefully selected and sorted with love by the women of Our Coffees.

“Para Ela”, which translates "For Her" is our representation to the world of what we can achieve through the power of coffee. During the 4 month hand selection and sorting season, to financially empower the women of Campos Altos and shine a light on the financial disparity occurring in the country, we decided to take action and dedicate the entire hand selection and micro lot production to be harvested only by women. During the hand selection season, our pickers earned 50% higher wages than the regional average, and employee household incomes increased by 85% during the picking season as a direct result of the Para Elas production. The ripest and most pristine cherries were carefully hand selected and sorted with love exclusively and only by the women of Campos Altos.

Farm Details:

FAZENDA santa luzia

CITY & STATE: CAMPOS ALTOS - MINAS GERAIS

REGION: CERRADO MINEIRO

ELEVATION: 1200 MASL

VARIETIES GROWN: TOPAZIO, RED & YELLOW BOURBON, ACAIA, RED & YELLOW CATUAÍ

AREA: 120 HA

LATITUDE: -19.676825

LONGITUDE: -46.275105

Fazenda Santa Luzia sits atop the hillside overlooking the valley, and is beautifully structured, segmented and its coffee fully traceable. Santa Luzia is responsible for the production of the majority of our bourbon collections as well as our naturals and honey processed productions. Santa Luzia is the neighboring farm to Fazenda Serrinha.